Grappa Fact Sheet
Name: Grappa of Nebbiolo aged 36 months in oak barrels
Type: Grappa stravecchia (aged)
Vine and region of origin: Nebbiolo – Piedmont
Type of distillation: steam distillation using traditional equipment
Ageing: at least 36 months in Slavonian oak barrels
Colour: amber
Aroma notes: fresh fruit and flowers
Tasting notes: refined, elegant and well balanced
Alcohol content: 42% vol.
Serving temperature: from 15 to 18 °C – 59/64 °F
Bottle capacity: 0,7 liter